I want to be a weaver/spinner. I want to know if I
have the self-discipline to do it full time. Could I work at it 40-50 hours a
week and make enough product to support myself? Am I a good enough
weaver/spinner so that what I produce, people will want? I think I need to find
out. Last November I decided to find out, or at least to start the process of
finding out. The next few blogs will talk about how successful my attempts to
be more productive have been. Myy target for the winter semester was to produce nine 31inch x 40inch throw rugs.
In the late fall I purchased five raw fleeces. That is a lot
of wool. The fleeces are fresh from the farm and are incredibly dirty with
clumps of mud and manure almost welded to the low hanging parts of the fleece. Even
if one soaks these clumps in hot soapy water for 24 hours, the substance may
not soften. As well depending upon where that particular sheep has wandered,
the fleece may contained well embedded into the fibers a variety of seeds, twigs,
burrs and unidentified vegetable matter. Above all else the fleece is greasy. While various
hand lotion advertisements may tell you about the advantages of natural
lanolin, the fact of the matter is that it is sticky, gunky and on a raw
fleece, dirty. If you play with a fleece for an hour, your hands are not soften
– they are just sticky and dirty.
But the fleeces are also beautiful. They have this luxurious soft
golden glow that makes me ache to play with it, to wash, card, dye, spin and weave
with it. I sometimes wish there was a way of keeping that soft colour, but much
of it disappears with washing.
The fleeces also smell which is why they are stored in
garbage bags in some plastic bins out on my little balcony.
I buy my wool from Tom who lives out on the fourth
concession. He is an interesting man. He is a professor of geography at Trent
University. He is an environmentalist and has done much to create a culture of sustainability
on that campus. He also has a rather eclectic flock of rare and perhaps even endangered
domesticated fowl. Wandering around his house are varieties of turkeys and
ducks that use to be common in the barnyards of settlers but are no longer used
in commercial enterprises. Tom has for example these incredibly beautiful white
turkeys. What makes them unique is that most turkeys can not breed naturally. (They
have been breed to have such large chests that it is not possible for …use your
imagination) These turkeys can breed naturally. When I saw the Tom turkey with all of
his feathers arrayed it truly was a magnificent sight.
Of course, for my purposes, what Tom has that I want is a
flock of Cotswold sheep. Cotswold are one of the original breeds of England. It
was this breed that allowed Britain to become the world’s leading producer and
distributer of woolen cloth. It was this breed of sheep that for generations drove
much of Britain’s economic growth. They were equally as popular and successful in
North America. According to an internet site (http://museum.gov.ns.ca/rfm/en/home/whattoseedo/animals/sheep.aspx)
by the end of the last century there were 75,000 purebred Cotswold sheep in the
Americas. However by the 1980s there were approximately only 35 ewes in Canada.
People no longer raising sheep primarily to produce wool, but to produce meat.
I first used a Cotswold fleece when I was living in Victoria. One of the professors in the Sociology department had some fleeces that she didn’t want. She gave me a few fleeces to play with. She had got her breeding stock from Tom who I didn't meet until I came back to Ontario. My life is full of those strange inter-connections.
I first used a Cotswold fleece when I was living in Victoria. One of the professors in the Sociology department had some fleeces that she didn’t want. She gave me a few fleeces to play with. She had got her breeding stock from Tom who I didn't meet until I came back to Ontario. My life is full of those strange inter-connections.
I think Tom would
admit that he does not worry about the fleeces as much as perhaps he could.
Farmers who are in the business of producing sheep that have great fleeces
spend a lot of time making sure that their fields are clear of briars etc. Some
even keep the blankets or coats on their sheep all year around so that their
wool doesn’t get affected by the sun on by whatever is in the fields. Their
fleeces, while they are less work, are four to five times more expensive. Tom's fleeces are very reasonable, but their is a bit more work to them and a lot more waste.
The first step is to lay out the fleece and see what I have
purchased. I use an old sheet The darkest wool of the left side of the fleece as
shown in the above picture is probably so dirty that I just threw those sections
away.
The next step is washing.....
The next step is washing.....
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